Singapore Food Festival 2011
It's that time of the year again for the grandest food event in Singapore. Last year, we were witnesses to the pride and heritage of Chinese Cuisine. This year, the Food Festival theme highlights the robust flavors of curry and spices. Thus, expect your palate to be fired up by popular local favorites such as Chili Crab, Fish Head Curry, Otah, Laksa, Kebab and a whole lot more. I sampled some of them and I was immediately transported to high level of hot & spicy goodness.
Here's the history and some trivia on this annual food event...
The 2011 Food Festival promises to pepper your senses with magical spices, take your tastebuds on an exotic adventure and experience it by foot, wheels and in the air."
Truly spice rich food carts can be found at the Clarke Quay bridge and it's a true feast hopping from one stall to the next. Let your tongue wander..
Some of the food choices that are so hard to resist..
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| Fried Carrot Cake |
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| Otah - Grilled Fish Cake |
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| Kebabs |
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| Fish Head Curry |
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| Chili Crab |
Clarke Quay Read Bridge & Central River Promenade Food Village : July 15 - 24
Tiffin Cruise : July 15 - 24
Spice Odyssey At-Sunrice : July 20
Long Table at Little India : July 23
Trishaw Heritage Trail : July 23 - 24
Spice and Canapes in the Sky (Singapore Flyer) : July 23 - 24
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